A limited release fermentation, Zinfandel is an opulent wine with notes of mulled spices and ripe strawberries. Hand harvested and aged in French and American oak for a year.
Upfront nose of red berries with a touch of mint, followed by cassis and ripe plums with an attractive earthiness and well integrated oak.
Rich and perfumed wine which is barrel fermented and aged. Blend intrigues and offers immense pleasure now, rewards further with cellaring for up to 5 years.
Complex and powerful nose filled with white pepper and coriander finishing off with savoury aromas.
Violets, mint and dark fruit (blackberry, cherry and tannins) aromas on the nose.
An elegant, medium bodied, well balanced white wine with outstanding fruit and wood integration.
A medium-bodied, well balanced white wine with tropical fruit, green apple, pear and fig.
A full-bodied, fruity white wine with finely integrated wood and flavours of ripe fig and fruit.
A pale pink, delicately fruity wine with nuances of apple and fresh berries with a dry and crisp finish.