This deliciously luscious, medium bodied dessert wine has raisins and sultanas, followed by Seville orange marmalade and pink grapefruit on the nose and palate. The intense fruitiness and sweetness of the Muscat grapes are well balanced by a fresh acidity. The mouth feel is soft and smooth, and the finish lingering.

SERVING SUGGESTION

Serve ice cold, ideally over crushed ice. This wine can be enjoyed before a meal as an aperitif, at the start of a meal with pates and terrines and at the end of a meal as a dessert wine with fruit desserts or soft blue cheeses.